Panasonic KYT937SLEPG Betriebsanleitung PDF herunterladen (Seite 16)

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English

Power Level Guidelines

NOTE

The heat values may vary depending on cookware used.

Check and adjust the power levels as required.

Menus Power Level

Melting

Chocolate

1 - 1.5

Butter 1.5 - 2.5

Honey 2 - 2.5

Heating

Soup (e.g. lentil) 1.5 - 2.5

Milk 4 - 5.5

Frankfurters 5 - 6

Simmering

Stew 4 - 5

Pasta sauce 4 - 5

Rice pudding 4 - 5

Fish llets 4.5 - 5.5

White sauce 5 - 6.5

Pan frying

Pre-heat pan 8 - 9

Stir-fry dish 8.5 - 9

Fried eggs 7 - 7.5

Pancakes (thin) / Crêpes 6 - 7.5

Omelette 6 - 7.5

Steak, Bacon, Chops 6.5 - 7

Fish llets 6 - 7

Meatballs 4 - 5

Boiling

Pasta, Water

8.5 - b

Vegetables

7 - 8.5

Rice

4 - 5

Manual Mode (18 levels)

Genius Sensor Cooking Chart

Low Temperature Cooking Mode (12 levels)

Menus

Temperature

Setting

Cooking Time

after beeping (mins)

Heating *

Milk

65-75 -

Canned foods 70-80 -

Poaching

Fish 75-85 15-30

Egg 80-90 4-6

Chicken breast 90-100 50-60

Boiling

Beef 80-90 60-120

Egg 90-100 5-10

Rice 90-100 15-20

Potato dumplings 90-100 15-25

Potatoes 95-105 30-45

Steaming

Fish 90-100 15-30

Shellsh 90-100 15-30

Vegetables 90-100 10-40

Potatoes 100-105 30-40

Chicken breast 105-115 25-35

Bain-marie *

Sauce (e.g. Hollandaise)

90-95 15-20

Chocolate, melting

90-100 -

Stir the ingredients while heating.

Heat the water until the set temperature is reached. After beeping, place the bowl

above hot water. Stir the ingredients while heating.

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